Songpyeon Recipe for Chuseok

Songpyeon Recipe for Chuseok

Songpyeon is a traditional Korean dessert which is usually eaten during the Korean autumn harvest festival, Chuseok. Historically, records of songpyeon date from the Goryeo era. Songpyeon is a half-moon shaped rice cake that often contains...
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Korea’s Thanksgiving Holiday: Chuseok

Chuseok (literally meaning the Autumn Evening), or Hangawi (the Middle of Autumn), is one of the most important holidays in Korean culture. It is, in essence, a form of Thanksgiving for the harvesting season. Held on the fifteenth day of the...
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Chuseok Dessert – Omija-flavored Jelly

In celebration of Korea’s Thanksgiving holiday – Chuseok (Autumn Eve), we’re introducing a healthy and fun-to-make Korean dessert recipe for all the adventurous cooks out there. Omija is a Korean word for Magnolia berries or Schizandra...
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Chuseok 101

Happy Chuseok everyone! Today is supposed to be a day of family and happiness in Korea. Hopefully, for many, it is a happy day full of food and joy, although we know some recent events may not make it so. While Chuseok festivities go on in Korea,...
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