Songpyeon Recipe for Chuseok
Songpyeon is a traditional Korean dessert which is usually eaten during the Korean autumn harvest festival, Chuseok. Historically, records of songpyeon date from the Goryeo era. Songpyeon is a half-moon shaped rice cake that often contains...
Korea’s Thanksgiving Holiday: Chuseok
Chuseok (literally meaning the Autumn Evening), or Hangawi (the Middle of Autumn), is one of the most important holidays in Korean culture. It is, in essence, a form of Thanksgiving for the harvesting season. Held on the fifteenth day of the...
Chuseok Dessert – Omija-flavored Jelly
In celebration of Korea’s Thanksgiving holiday – Chuseok (Autumn Eve), we’re introducing a healthy and fun-to-make Korean dessert recipe for all the adventurous cooks out there. Omija is a Korean word for Magnolia berries or Schizandra...