Read yourself into the K-pop Trainee World with Help from Jessica Jung

Read yourself into the K-pop Trainee World with Help from Jessica Jung

Have you ever wanted to explore the world of k-pop trainees? But more than just research, you wanted to walk a day in the kicks of an idol in training? Now you have your chance thanks to Jessica Jung, an inside source in the industry. Jessica Jung... Read More

Songpyeon Recipe for Chuseok

Songpyeon is a traditional Korean dessert which is usually eaten during the Korean autumn harvest festival, Chuseok. Historically, records of songpyeon date from the Goryeo era. Songpyeon is a half-moon shaped rice cake that often contains... Read More

Simple Korean Dashik Recipe

Dasik (which refers to tea and food) is a Korean traditional pressed dessert – a bite-size version of Hangwa that is consumed with tea. The sweet Korean confection boasts of a very unique and distinguished flavor that blends extremely well... Read More

Simple Korean Pumpkin Rice Cake Recipe

The rice cake has a long history in Korean cuisine, which goes back thousands of years. We’ll be introducing a very simple and basic recipe for baking (actually, steaming) a Korean Pumpkin Rice Cake (호박떡: Hobaktteok) that is made of... Read More

Soy-Sauce Free Bulgogi Pork Recipe Doesn’t Lack Flavor, Heat – Joelle Halon

Bulgogi beef, a staple in Korean cuisine, is a dish that is made with thin slices of marinated beef. Bulgogi translates to fire meat in Korean since it is usually cooked on a grill.** According to CNN, bulgogi was named one of the tastiest meals in... Read More